Orlando’s Italian Kitchen – Catering Menu

Medium trays serves 10-15 & Large trays serves 15-20

*vegetarian  & gluten free options available for pasta, pizza crust and panini

Starters

ARANCINI Risotto balls, stuffed with cheese and spicy tomato sauce  M: $55  |  L: $75

BRUSCHETTA   M: $40  |  L: $70

LA CAPRESE  Boncocini & Tomato Skewers   M: $50  |  L: $85

ITALIAN TOMATO PIZZA Tomato sauce, oregano & parmesan – Square pizza   M: $14  |  L: $24

Salads

INSALATA DI POMODORO e CITRIOLI vine-ripened tomatoes, cucumbers, think-sliced red onions, oregano, extra-virgin olive oil & balsamic  M: $35  |  L: $50

INSALATA DEL GIARDINO mixed spring greens, baby arugula, tomatoes, red onion, extra virgin olive oil & balsamic  M: $25  |  L: $35

INSALATA DI SPINACI fresh baby spinach, topped with cherry tomatoes, goat cheese, walnuts & strawberry served with our housemade balsamic dressing M: $40  |  L: $70

Meats

PEPRONATTA  (Our homemade Italian Sausage) with oven roasted seasoned peppers & onions    (choose Spicy or Fennel)  M: $55  |  L: $90

POLPETTE Pork & Beef Meatballs simmered in Tomato Sauce.

M ( approx. 30) $65  –  L (approx 50) $95

PEPRONATTA  (Our homemade Italian Sausage) with oven roasted seasoned peppers & onions (choose Spicy or Fennel)  M: $55  |  L: $95

FETTINI DI POLLO ALLA PARMIGINA Chicken cutlets coated with breadcrumbs & parmigiano & topped with mozzarella parmigianno & basil-garlic tomato sauce.

$6 each (minimum order required)

FETTINI DI POLLO ALLA MARSALA Chicken cutlets cooked in a mushrooms & marsala wine reduction sauce

$6 each (minimum order required)

AGNELLO ARROSTO Roasted Lamb Rib, Loin & Shoulder chops marinated with garlic, oregano rosemary, olive oil & red wine.  M: $85  |  L: $150

Pasta

LASAGNA* signature housemade meat sauce, mozzarella, parmesan & minced boiled egg. M: $48  |  L: $96

DETALI & CHEESE (mac & cheese) 4 cheese mix cream sauce with a hint of truffle oil. M: $48  |  L: $96

CONCIGLIE CON SALSICIA & BROCOLI Pasta shells with sausage & broccoli. M: $45  |  L: $90

GNOCCHI DI PATATE potato dumplings, served with tomato or rose sauce M: $55  |  L: $95

PENNE AL FORNO Baked penne with mozzarella mini meatballs & sliced boiled egg, with basil-garlic tomato sauce M: $45  |  L: $90

PASTA PRIMAVERA zucchini, broccoli, asparagus, capers, artichoke with pesto sauce. M: $-  |  L: $-

PASTASCUITTA choice of dried pasta ( conciglie penne or detail) tossed in a tomatoe sauce with grated parmesan or housemade bolognes. M: $-  |  L: $-

Pizza

Large: 24 square slices

Margherita fresh tomoe sauce, fiore di latte (fresh mozzarella), fresh basil | $25

PATATE thin sliced potatoes, caramelized onions, rosemary, mozzarella | $30

SOPRESATA salami, oven-roasted black olives, tomato sauce, mozzarella | $30

Panini

POLPETTE homemade meatballs covered with tomato sauce, served on a our daily style sourdough bread – Style Bread roll ( 6 inch) | $8 each

ITALIAN STALLION soppresata, capicollo, mortedella e provolone | $8 each

PROSCUITTO E PROVOLOGNE proscuitoo with provolone, served on a our daily style sourdough bread-style bread roll (6 inch) | $8 each

CHICKEN ALL PARMMIGIANNA chicken cutlet coated with breadcrumbs & parmigionno, topped with tomato sauce, served on our daily style sourdough bread-style bread roll (6 inches ) | $8 each

SALSICCIA ARROSTO roasted handmade fennel sausage, served on our daily style sourdough bread-style bread roll (6 inches) | $8 each

-add sautéed sweet peppers +$1

-add caramelized onions +$1

Platters

SALUMI  assortment of cured meats and cheese  M: $70  |  L: $100

FROMAGGIO assortment of cheeses  M: $65  |  L: $95

PANINI FREDDI assorted of half-serving of Panini containing Italian cold cuts, cheeses & antipasto toppings 

M: $80  |  L: $120

LEGUME ALLO GRIGLIA (grilled peppers, zucchini, eggplant, mushrooms) Assortment of gilled vegetables marinated in an olive oil, garlic & fresh basil dressing.  M: $35  |  L: $65

FRUTTA assortment of fresh fruit  M: $50  |  L: $75

Sweets

TIRAMISU nonna’s recipe – classic Italian cake with Ladyfinger biscuits, espresso, mascarpone, vanilla & cocoa powder  M: $55  |  L: $85  *available as individual cups – $4 each

CANNOLI SICILIANI deep fried crispy pastry shells filled with sweetened ricotta | $2 each

ROASTED MARSHMELLO & NUTELLA PIZZA strawberies, drizzled with nutella & sprinkled with icing sugar.  

Med: $15 ( 12 squares)  |  Large: $30 ( 24 squares)